My Inspiration . . .

Hello, and welcome to KT Made It, where I share my favorite dinners, desserts and more! I love trying out new recipes, and finding ways to make them healthier & happier on the hips.

Hope you find some you can enjoy too!

Sunday, January 12, 2020

Chocolate Pretzel Bites

{ Prep Time: 15 mins / Cooking Time: 5-7 mins / Difficulty: SUPER easy! / Yields: 3 dozen }

1 bag of Snyder's square waffle-shaped pretzels
36 Hershey Kisses (any flavor could work here!)
36 M&Ms of your choice

1. Preheat oven to 175ยบ. Unwrap the 36 kisses and place them in a bowl. Lay 36 pretzels on an ungreased cookie sheet in a single layer (depending on the size of your baking sheet, you may have to do this multiple times). Top each with a Hershey Kiss.
2. Bake for 5-7 mins. The best way to test if they're done, is to carefully place an M&M in the middle of the kiss after the time is up - if it doesn't give easily, they may need to go in for another minute or two. Just enough to melt the chocolate, but you don't want a chocolatey mess!
3. Remove from the oven and quickly place an M&M onto each Hershey Kiss, pressing down carefully.
4. Remove from cookie sheet and allow to cool completely. I placed mine in a single layer on a plate and popped them in the fridge for 10 mins to make sure they hardened. Just don't forget about them!

Recipe adapted from a recipe found on

No comments:

Post a Comment

For more recipes . . .

If you'd like to see more recipes, click on the "older posts" link on the bottom right side of the blog!