My Inspiration . . .

I've always had a love for baking, but it wasn't until I was in college that I had a desire to learn how to cook. In 2009, I decided to start my own cooking blog so I could access my recipes from anywhere, and ktmadeit.com was born.

I love trying new recipes and finding ways to make them healthier & happier on the hips! I love everything about food: the taste, the smells, the presentation, the experimenting, etc. I love to entertain, so I figured this was a great way to bring people together. Hope you enjoy trying out some of the recipes. Happy cooking!

Sunday, December 14, 2014

Cocoa Fudge Cookies


These are rich cookies, so don't forget to serve them with milk!
{ Prep time: 15 mins / Difficulty: Easy / Yields: 2 dozen cookies }

Ingredients:
1 cup all-purpose flour
1/4 tsp baking soda
1/8 tsp salt
5 Tbsp butter
7 Tbsp unsweetened cocoa
2/3 cup granulated sugar
1/3 cup packed brown sugar
1/3 cup plain low-fat yogurt
1 tsp vanilla
cooking spray

Directions:
1. Preheat over to 350.
2. Combine flour, soda, and salt; set aside. Melt butter in a saucepan over medium heat. Remove from heat and stir in cocoa and sugars. Stir in yogurt and vanilla.
3. Add flour mixture, stirring until moist.
4. Drop by tablesppons 2" apart onto baking sheets coated with cooking spray.
5. Bake for 8-10 mins or until almost set. Cool on pans for 2-3 mins. Remove from pans and cool on wire racks.


Recipe borrowed from Cooking Light Complete Cookbook

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