My Inspiration . . .

Hello, and welcome to KT Made It, where I share my favorite dinners, desserts and more! I love trying out new recipes, and finding ways to make them healthier & happier on the hips.

Hope you find some you can enjoy too!

Thursday, May 8, 2014

Strawberry & Avocado Chopped Salad

{ Prep Time: 5-7 mins / Difficulty: Easy / Yields: 2-4 servings }

Ingredients:
1 head crisp romain lettuce, rinsed & finely chopped
1 cup strawberries, hulled & quartered
1 cup blueberries (optional)
1 ripe avocado, pitted & diced
1/4 cup feta cheese
1/3 cup slivered almonds, toasted
salt & pepper, to taste

Lemon Poppyseed Dressing Ingredients:
1/4 cup extra virgin olive oil
2 Tbsp fresh lemon juice
1 Tbsp + 2 tsp white wine vinegar
1 1/2 Tbsp poppy seeds
1 Tbsp honey or agave nectar
salt & pepper, to taste

Directions:
1. Whisk together dressing ingredients. Combine all salad ingredients in a large bowl & toss with desired amount of dressing. Serve immediately so avocados don't turn brown.

Recipe borrowed from IHeartnaptime

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