Fast & Simple Homemade Salsa

One of the easiest salsa recipes you'll ever make!
{ Prep Time: 5 mins / Difficulty: Easy / Yields: 2 cups }

Ingredients:

1 1/4 pounds roma tomatoes (about 7-8), cut in quarters

1 jalepeno, stem removed and seeded

2 garlic cloves, crushed

3 Tbsp fresh cilantro

juice of 1 lime

1/2 tsp salt

Baked tortilla chips

Directions:

1. Place all ingredients in a food processor. Pulse until salsa is at desired consistency. If necessary, strain out liquid if it's too runny. (This will depend on how juicy the tomatoes are.) Serve with baked tortilla chips.