My Inspiration . . .

I've always had a love for baking, but it wasn't until I was in college that I had a desire to learn how to cook. In 2009, I decided to start my own cooking blog so I could access my recipes from anywhere, and was born.

I love trying new recipes and finding ways to make them healthier & happier on the hips! I love everything about food: the taste, the smells, the presentation, the experimenting, etc. I love to entertain, so I figured this was a great way to bring people together. Hope you enjoy trying out some of the recipes. Happy cooking!

Sunday, February 19, 2012

Baked Sweet Potato Fries

{ Prep Time: 15 mins / Cooking Time: 45-55 mins / Difficulty: Easy / Yields: 4 servings }

4 medium sweet potatoes
1 Tbsp water
kosher salt and ground pepper, to taste
2 Tbsp olive oil
2 tsp Italian seasoning

1. Preheat your oven to 400 degrees. Meanwhile, cut potatoes into thin slices that are all about the same size.
2. Place oil, water and potatoes in a large ziplock bag and toss until potatoes are completely covered. Then add salt, pepper and spices and mix well.
3. Cover a baking sheet with foil (this will speed up your clean-up time!). Arrange fries on a baking sheet in a thin layer and bake for 45-55 mins, turning once, until fries are crispy.

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