My Inspiration . . .

Hello, and welcome to KT Made It, where I share my favorite dinners, desserts and more! I love trying out new recipes, and finding ways to make them healthier & happier on the hips.

Hope you find some you can enjoy too!

Sunday, November 4, 2018

Mini Chocolate Chippers

This is the ONLY chocolate chip recipe I don't mess up. Embarrassing, but true. It's super easy and the cookies are buttery and delicious!
{ Prep time: 15 mins / Difficulty: Easy / Yields: about 5 dozen }

1 1/3 cup butter, softened
2 eggs
2 tsp vanilla

1 cup sugar
1 cup brown sugar
3 cups flour
1 tsp baking soda
1/2 tsp salt

1 cup chopped pecans or walnuts, optional
24 oz choc chips (2 12-oz bags)

1. Preheat oven to 350ยบ. 
2. In a medium bowl, combine first 3 ingredients. In a separate bowl, combine the dry ingredients (through salt).
3. Add dry ingredients to wet.
4. Stir in chocolate chips, then add chopped nuts, if desired.
5. Bake for 8-10 mins.

Recipe borrowed from Mary Jane's Kitchen

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