My Inspiration . . .

I've always had a love for baking, but it wasn't until I was in college that I had a desire to learn how to cook. In 2009, I decided to start my own cooking blog so I could access my recipes from anywhere, and ktmadeit.com was born.

I love trying new recipes and finding ways to make them healthier & happier on the hips! I love everything about food: the taste, the smells, the presentation, the experimenting, etc. I love to entertain, so I figured this was a great way to bring people together. Hope you enjoy trying out some of the recipes. Happy cooking!

Wednesday, December 16, 2015

Mini Chocolate Chippers


This is the ONLY chocolate chip recipe I don't mess up. Seriously. It's super easy and the cookies are buttery and delicious!
{ Prep time: 15 mins / Difficulty: Easy / Yields: about 5 dozen }

Ingredients:
1 1/3 cup butter, softened
2 eggs
2 tsp vanilla
1 cup sugar
1 cup brown sugar
3 cups flour
1 tsp baking soda
1/2 tsp salt
1 cup chopped pecans or walnuts, optional
24 oz choc chips (2 12-oz bags)

Directions:
1. Preheat oven to 350.
2. Combine first 3 ingredients. Then, combine the dry ingredients (through salt).
3. Add dry ingredients to wet.
4. Stir in chocolate chips. (Add chopped nuts, if desired.)
5. Bake for 8-10 mins.

Recipe borrowed from Mary Jane's Kitchen

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